Diamond Ring
in the center 1 Emerald-cut Diamond of 1.285 ct, H VVS2, flanked by 2 diamond baguettes of 0.53 ct F/G VS each, in 750 white gold setting, ring size: 53/13, 4.9 g.
SSEF Diamond Grading Report No. 63053
CHF 12,000.00
In stock
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